Appetizers / Soups / Salads

Split Pea soup with ham - crockpot is for Soup.

Split Pea soup with ham - crockpot takes 20 minutes to prepare.

Split Pea soup with ham - crockpot takes 240 minutes to cook.

Split Pea soup with ham - crockpot makes 6 servings.

The ingredients for Split Pea soup with ham - crockpot are:

Split Peas, 1 pound
Carrots, raw, 2
Onions, raw, .5 cup, chopped
Honey Baked Ham from bone to equal 4.5 slices
Ham bone
Low Sodium, low fat, 2 cups
Water, 4 cups

Here is how you make Split Pea soup with ham - crockpot:

Put all into a crock pot. Cook on high for 4-5 hours. When it's done, the meat around the bone will fall off. Trim off the rind and fat, and add meat back to the soup. Enjoy!Number of Servings: 6Recipe submitted by SparkPeople user MIFFLIN.

The nutritional information for Split Pea soup with ham - crockpot is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 121.0

• Total Fat: 0.7 g
• Cholesterol: 8.8 mg
• Sodium: 239.9 mg
• Total Carbs: 19.5 g
• Dietary Fiber: 7.0 g
• Protein: 10.0 g