Appetizers / Soups / Salads

Crocpot Lentil Soup is for Soup.

Crocpot Lentil Soup takes 60 minutes to prepare.

Crocpot Lentil Soup takes 300 minutes to cook.

Crocpot Lentil Soup makes 12 servings.

The ingredients for Crocpot Lentil Soup are:

Ingredients:

* Lentils, 2 cup
* Water, tap, 8 cup (8 fl oz)
* Carrots, raw, 1 cup, chopped
* Onions, raw, 1 cup, chopped
* Garlic, 3 clove
* Cured Ham, 2 cup
* Vegetable Broth, 6 cup
* Bay Leaf, 2
* Oregano, ground, 1 tsp

Here is how you make Crocpot Lentil Soup:

serves 10-12 peopleIn a large pot combine water and lentils. Bring to a boil and boil for 3 minutes. Remove lentils from heat and let stand for 1 hourCombine onion, garlic, carrot in a pan with olive oil and sautee until softened. Add the oregano and stir. Add to slow cooker.Chop the ham into cubes and add to slow cooker,Drain and rinse the lentils and add to slow cooker, along with broth and bay leaves.Cook in the slow cooker on high for 4-5 hours or low for 8-10 hours.Number of Servings: 12Recipe submitted by SparkPeople user SPADART.

The nutritional information for Crocpot Lentil Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 108.8

• Total Fat: 3.4 g
• Cholesterol: 13.8 mg
• Sodium: 835.4 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 3.2 g
• Protein: 8.6 g

The dietary needs meet for Crocpot Lentil Soup is Lactose Free