Appetizers / Soups / Salads

Granpattie's Lentil and Ham Soup is for Dinner.

Granpattie's Lentil and Ham Soup takes 20 minutes to prepare.

Granpattie's Lentil and Ham Soup takes 120 minutes to cook.

Granpattie's Lentil and Ham Soup makes 12 servings.

The ingredients for Granpattie's Lentil and Ham Soup are:

2 15.5 oz. bag of Lentils
6 cups of Low-Sodium V8
12 cups of water
2 cups diced ham
1.5 cups finely diced carrots
1.5 cups finely diced celery
1 large onion finely diced
OR
1/4 cup minced onion, dehydrated

4 bayleaves
1 Tbls. dried basil
dash of pepper
1 tsp. of Tone's pizza seasoning

Here is how you make Granpattie's Lentil and Ham Soup:

1. Dice ham ( with all visible fat removed) and vegetables finely, or size to suit taste.2. Rinse lentils in a colander.3. Add all ingredients to 8-12 qt. pot; stir well.4. Simmer over low heat for approximately 2 hours, stirring occasionally. It will cook down and thicken.Makes about 12 servings, 2-cups eachNumber of Servings: 12Recipe submitted by SparkPeople user GRANPATTIE.

The nutritional information for Granpattie's Lentil and Ham Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 201.2

• Total Fat: 3.8 g
• Cholesterol: 10.6 mg
• Sodium: 493.6 mg
• Total Carbs: 32.0 g
• Dietary Fiber: 7.5 g
• Protein: 12.3 g

The dietary needs meet for Granpattie's Lentil and Ham Soup is Low Fat