The recipe Lentil Soup byGROOVYKARMA1/revised

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Lentil Soup byGROOVYKARMA1/revised recipe is a Soup meal that takes 120 minutes to make. If you enjoy for Soup, you will like Lentil Soup byGROOVYKARMA1/revised!

Lentil Soup byGROOVYKARMA1/revised

Lentil Soup byGROOVYKARMA1/revised Recipe
Lentil Soup byGROOVYKARMA1/revised

I loved this recipe. I made SLIGHT revisions to make it heartier because we do soup as a meal with a whole grain bread of our choosing. It depends on what's in the house.

What Course Is Lentil Soup byGROOVYKARMA1/revised?

Lentil Soup byGROOVYKARMA1/revised is for Soup.


How Long Does Lentil Soup byGROOVYKARMA1/revised Recipe Take To Prepare?

Lentil Soup byGROOVYKARMA1/revised takes 15 minutes to prepare.


How Long Does Lentil Soup byGROOVYKARMA1/revised Recipe Take To Cook?

Lentil Soup byGROOVYKARMA1/revised takes 120 minutes to cook.


How Many Servings Does Lentil Soup byGROOVYKARMA1/revised Recipe Make?

Lentil Soup byGROOVYKARMA1/revised makes 6 servings.


What Are The Ingredients For Lentil Soup byGROOVYKARMA1/revised Recipe?

The ingredients for Lentil Soup byGROOVYKARMA1/revised are:

1 TBS. extra virgin olive oil
1 large onion
3 large stalks celery
3 large carrots
1 clove garlic
1 1/4 cups dried lentils
6 cups water
1 TBS. miso
1 cup cooked, chopped mustard greens
1 tsp. black pepper


How Do I Make Lentil Soup byGROOVYKARMA1/revised?

Here is how you make Lentil Soup byGROOVYKARMA1/revised:

Makes 6 servings*Heat oil in large saucepan over medium heat.Add all the vegetables and garlic and cook for about 3 minutes. *Add water, lentils, miso, and black pepper. Cook on medium/medium-low for 1 1/2 hours.*Add precooked and chopped mustard greens and cook for 1/2 hour more.Number of Servings: 6Recipe submitted by SparkPeople user LEBOOBOO.


What's The Nutritional Info For Lentil Soup byGROOVYKARMA1/revised?

The nutritional information for Lentil Soup byGROOVYKARMA1/revised is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 106.3
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 151.6 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 5.7 g
  • Protein: 4.9 g

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