Appetizers / Soups / Salads

Stephanie's Lentil Soup is for Soup.

Stephanie's Lentil Soup takes 15 minutes to prepare.

Stephanie's Lentil Soup takes 240 minutes to cook.

Stephanie's Lentil Soup makes 8 servings.

The ingredients for Stephanie's Lentil Soup are:

*Turkey, Ground turkey, 93% lean, 16 oz (remove)
Chicken Broth, 4 can (10.75 oz) (remove)
*Hunt's Tomato Sauce, no salt added, 1 cup (remove)
Cabbage, fresh, 1 head, large (about 7" dia) (remove)
Garlic, 2 clove (remove)
Lentils, 4 cup (remove)
Onions, raw, 1 large (remove)

Here is how you make Stephanie's Lentil Soup:

Rinse the lentils and bring to a boil with chicken broth, tomato sauce, minced garlic and any other seasoning you like. Let it cook for a couple of hours on low, then add the cooked turkey meat and chopped up veggies. Let it cook for a couple more hours and your soup should be ready! You can leave it on longer, if desired. Super simple and super yummy.Number of Servings: 8Recipe submitted by SparkPeople user SMUSTANG04.

The nutritional information for Stephanie's Lentil Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 296.9

• Total Fat: 6.4 g
• Cholesterol: 1.5 mg
• Sodium: 1,035.4 mg
• Total Carbs: 33.4 g
• Dietary Fiber: 12.3 g
• Protein: 29.7 g