Appetizers / Soups / Salads

Mini Meatball Soup is for Dinner.

Mini Meatball Soup takes 20 minutes to prepare.

Mini Meatball Soup takes 40 minutes to cook.

Mini Meatball Soup makes 12 servings.

The ingredients for Mini Meatball Soup are:

1 cup chopped carrots
1 cup chopped celery
1 cup chopped onion
6 cups chicken broth
4 cups water
1 lb. extra lean ground chicken breast
1 egg
1/2 cup parm. cheese
1/2 cup seasoned bread crumbs
2 t. minced garlic
1 1/2 cups small pasta
4 cups spinach

Here is how you make Mini Meatball Soup:

Saute' carrots, celery and onion in pot for about 5 minutes. Add broth and bring to a boil. Mix chicken breast, parm. cheese, bread crumbs, egg and garlic and make into mini meatballs. Turn pot to a simmer and add meatballs. Cook for 10 minutes, then add pasta. Cook for additional 12 minutes. Add spinach lastly until wilted...serve.Number of Servings: 12Recipe submitted by SparkPeople user BLESSEDMAZARS.

The nutritional information for Mini Meatball Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 169.9

• Total Fat: 2.9 g
• Cholesterol: 27.0 mg
• Sodium: 680.7 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 2.2 g
• Protein: 9.0 g