Appetizers / Soups / Salads

Curried Mushroom Soup is for Soup.

Curried Mushroom Soup takes several minutes to prepare.

Curried Mushroom Soup takes several minutes to cook.

Curried Mushroom Soup makes 4 servings.

The ingredients for Curried Mushroom Soup are:

1/4 med. onion, chopped
8 oz. crimini mushrooms, sliced
4 Tbs. Brummel and Brown spread with yogurt
4 oz. frozen spinach
3 cups turkey or chicken broth
1 cup milk
3 Tbs. unbleached flour
1 can hot Rotel
1 tsp. curry powder
1 tsp. garlic powder
salt and pepper to taste

Here is how you make Curried Mushroom Soup:

Saute onion and mushrooms in Brummel and Brown spread. Add turkey broth and frozen spinach. Bring to a boil. Reduce heat. Mix flour and milk together and add to soup. Add Rotel, curry powder, garlic, salt and pepper. Simmer for about 15 minutes to allow to thicken. Makes four 1 1/2 cup servings.Number of Servings: 4Recipe submitted by SparkPeople user PASTOR.ANGIE.

The nutritional information for Curried Mushroom Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 150.7

• Total Fat: 5.8 g
• Cholesterol: 1.2 mg
• Sodium: 540.2 mg
• Total Carbs: 18.6 g
• Dietary Fiber: 2.2 g
• Protein: 7.4 g