The recipe REDGALE Mushroom Soup

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REDGALE Mushroom Soup recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like REDGALE Mushroom Soup!

REDGALE Mushroom Soup

REDGALE Mushroom Soup Recipe
REDGALE Mushroom Soup

Homemade beef broth adds extra flavour and nutrition to this classic.

How Long Does REDGALE Mushroom Soup Recipe Take To Prepare?

REDGALE Mushroom Soup takes 20 minutes to prepare.


How Long Does REDGALE Mushroom Soup Recipe Take To Cook?

REDGALE Mushroom Soup takes 30 minutes to cook.


How Many Servings Does REDGALE Mushroom Soup Recipe Make?

REDGALE Mushroom Soup makes 2 servings.


What Are The Ingredients For REDGALE Mushroom Soup Recipe?

The ingredients for REDGALE Mushroom Soup are:

1 pound chopped crimini mushrooms
.5 cups chopped celery
.5 cups chopped sweet peppers
Onion, if desired
1 Tbsp butter or other fat
1-2 Tbsp flour
1 cup beef broth
1.5 cups milk


How Do I Make REDGALE Mushroom Soup?

Here is how you make REDGALE Mushroom Soup:

Heat butter in saucepan, adding mushrooms and vegetables and brown them at high heat. When nicely browned, stir in flour. Add both, then milk. Heat to boiling. Season to taste. Serve and enjoy!Serving Size: Makes 2 servings Number of Servings: 2Recipe submitted by SparkPeople user REDGALE.


What's The Nutritional Info For REDGALE Mushroom Soup?

The nutritional information for REDGALE Mushroom Soup is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 250.4
  • Total Fat: 12.4 g
  • Cholesterol: 29.3 mg
  • Sodium: 1,724.5 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 7.2 g

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