The recipe 2-Hour French Onion Soup
2-Hour French Onion Soup recipe is a French Soup meal that takes 150 minutes to make. If you enjoy French for Soup, you will like 2-Hour French Onion Soup!
2-Hour French Onion Soup
- What Course Is 2-Hour French Onion Soup?
- How Long Does 2-Hour French Onion Soup Recipe Take To Prepare?
- How Long Does 2-Hour French Onion Soup Recipe Take To Cook?
- How Many Servings Does 2-Hour French Onion Soup Recipe Make?
- What Are The Ingredients For 2-Hour French Onion Soup Recipe?
- How Do I Make 2-Hour French Onion Soup?
- What's The Nutritional Info For 2-Hour French Onion Soup?
- What Type Of Cuisine Is 2-Hour French Onion Soup?
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Adapted from Cooking Light recipe. What Course Is 2-Hour French Onion Soup?2-Hour French Onion Soup is for Soup. How Long Does 2-Hour French Onion Soup Recipe Take To Prepare?2-Hour French Onion Soup takes 5 minutes to prepare. How Long Does 2-Hour French Onion Soup Recipe Take To Cook?2-Hour French Onion Soup takes 150 minutes to cook. How Many Servings Does 2-Hour French Onion Soup Recipe Make?2-Hour French Onion Soup makes 4 servings. What Are The Ingredients For 2-Hour French Onion Soup Recipe?The ingredients for 2-Hour French Onion Soup are: 1 tsp. olive oil1 c. thinly vertically sliced sweet onion 1 c. thinly vertically sliced red onion 1/4 tsp. sugar 1/4 tsp. pepper 1/8 tsp. salt 1/8 c. dry white wine 4 c. lower sodium beef broth 1/8 tsp. chopped fresh thyme 4 (1 oz.) sliced French bread cut into 1-inch cubes 4 (1 oz.) sliced reduced-fat reduced sodium Swiss cheese How Do I Make 2-Hour French Onion Soup?Here is how you make 2-Hour French Onion Soup: Heat oil in a large saucepan over medium-high heat. Add onions to pan; saute 5 minutes or until tender. Stir in sugar, pepper, and 1/8 teaspoon of salt. Reduce heat to medium; cook 20 minutes, stirring frequently. Increase heat to medium-high; saute 5 minutes or until onion is golden brown. Stir in wine; cook 1 minute. Add broth and chopped thyme; bring to a boil. Cover, reduce heat, and simmer 2 hours.Preheat boiler. Place bread in a single layer on a baking sheet; broil 2 minutes or until toasted, turning after 1 minute.Place 4 ovenproof bowls on a jellyroll pan. Ladle 1 cup soup into each bowl. Divide bread evenly among bowls; top each serving with 1 cheese slice. Broil 3 minutes or until cheese begins to brown.Serving Size: Makes 8 1-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user ALDZIEDZ.What's The Nutritional Info For 2-Hour French Onion Soup?The nutritional information for 2-Hour French Onion Soup is:
What Type Of Cuisine Is 2-Hour French Onion Soup?2-Hour French Onion Soup is French cuisine. |
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