The recipe Beefed-Up Onion Soup

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Beefed-Up Onion Soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Beefed-Up Onion Soup!

Beefed-Up Onion Soup

Beefed-Up Onion Soup Recipe
Beefed-Up Onion Soup

How Long Does Beefed-Up Onion Soup Recipe Take To Prepare?

Beefed-Up Onion Soup takes several minutes to prepare.


How Long Does Beefed-Up Onion Soup Recipe Take To Cook?

Beefed-Up Onion Soup takes several minutes to cook.


How Many Servings Does Beefed-Up Onion Soup Recipe Make?

Beefed-Up Onion Soup makes 4 servings.


What Are The Ingredients For Beefed-Up Onion Soup Recipe?

The ingredients for Beefed-Up Onion Soup are:

Butter, unsalted, 1 tbsp (remove)
Olive Oil, 2 tbsp (remove)
Onions, raw, 6 cup, sliced (remove)
*POM Pomegranate Mango Juice, 8 oz (remove)
Beef broth, bouillon, consomme, 3 cup (remove)
orange puree, 1 serving (remove)
Salt, 1 tsp (remove)
Bay Leaf, 2 tsp, crumbled (remove)


How Do I Make Beefed-Up Onion Soup?

Here is how you make Beefed-Up Onion Soup:

Number of Servings: 4Recipe submitted by SparkPeople user CHEMTREE.


What's The Nutritional Info For Beefed-Up Onion Soup?

The nutritional information for Beefed-Up Onion Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 221.4
  • Total Fat: 10.4 g
  • Cholesterol: 7.8 mg
  • Sodium: 1,212.2 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.9 g

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