Appetizers / Soups / Salads

Mrs. Snyder's French Onion Soup is for Soup.

Mrs. Snyder's French Onion Soup takes several minutes to prepare.

Mrs. Snyder's French Onion Soup takes several minutes to cook.

Mrs. Snyder's French Onion Soup makes 6 servings.

The ingredients for Mrs. Snyder's French Onion Soup are:

3 T. butter
3 very large onions (I like Vidalia), sliced thin
1 T. flour
6 cups water
5 t. beef bouillon powder
croutons (optional)
grated Swiss cheese (optional)

Here is how you make Mrs. Snyder's French Onion Soup:

Slice the onions very thin and saute them in butter until golden brown. Sprinkle with the flour and let the flour brown lightly. Add the water and bouillon. Let simmer for 10 to 15 minutes. Optional: add grated Swiss cheese and croutons just before serving. Makes 6 one-cup servings, 2 WW points each for the soup only. (Don't forget to add the extra points if you add croutons and Swiss - and you'll want to!)Number of Servings: 6Recipe submitted by SparkPeople user HOFFPOWER.

The nutritional information for Mrs. Snyder's French Onion Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 89.2

• Total Fat: 6.0 g
• Cholesterol: 15.7 mg
• Sodium: 723.1 mg
• Total Carbs: 8.0 g
• Dietary Fiber: 1.4 g
• Protein: 1.6 g

Mrs. Snyder's French Onion Soup is French cuisine.