Appetizers / Soups / Salads

Broccoli Pasta Soup takes 15 minutes to prepare.

Broccoli Pasta Soup takes 15 minutes to cook.

Broccoli Pasta Soup makes 4 servings.

The ingredients for Broccoli Pasta Soup are:

2 cans chicken broth
2 c. water
2 bunches broccoli, chopped up
8 oz. thin spaghetti, broken up
Salt and pepper to taste

Here is how you make Broccoli Pasta Soup:

Combine the broth and water, bring to a boil, add the broccoli and cook til crispy tender. Remove with slotted spoon and put into a blender. Add the pasta and cook til done. Put some of the liquid into the blender with the broccoli and whirl it around. Pour back into the pan with the pasta and dish it up.Number of Servings: 4Recipe submitted by SparkPeople user PATTYHANS.

The nutritional information for Broccoli Pasta Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 291.2

• Total Fat: 2.4 g
• Cholesterol: 3.0 mg
• Sodium: 690.3 mg
• Total Carbs: 54.5 g
• Dietary Fiber: 13.1 g
• Protein: 19.7 g