The recipe Split Pea Soup My Way

Made From Scratch Recipes

Split Pea Soup My Way recipe is a Soup meal that takes 60 minutes to make. If you enjoy for Soup, you will like Split Pea Soup My Way!

Split Pea Soup My Way

Split Pea Soup My Way Recipe
Split Pea Soup My Way

Hearty and filling, delicious!

What Course Is Split Pea Soup My Way?

Split Pea Soup My Way is for Soup.


How Long Does Split Pea Soup My Way Recipe Take To Prepare?

Split Pea Soup My Way takes 15 minutes to prepare.


How Long Does Split Pea Soup My Way Recipe Take To Cook?

Split Pea Soup My Way takes 60 minutes to cook.


How Many Servings Does Split Pea Soup My Way Recipe Make?

Split Pea Soup My Way makes 6 servings.


What Are The Ingredients For Split Pea Soup My Way Recipe?

The ingredients for Split Pea Soup My Way are:

Split Peas, 2 cup
Ham, extra lean, (5% fat), 1.5 cup, diced
*Smoked Sausage, pork, 2 link (4" long x 1-1/8" dia)
Carrots, raw, 2 cup, strips or slices
Garlic, 2.5 tsp
Onions, raw, 1 cup, chopped
Water, tap, 6 cup (8 fl oz)
Bay Leaf, 1 tsp, crumbled
Tony Chachere's Cajun Seasoning, 1 tsp.


How Do I Make Split Pea Soup My Way?

Here is how you make Split Pea Soup My Way:

Add 2 cups split peas, rinsed and drained, into a large pot of 6 cups water and bring to a boil over high heat. Add chopped onion, ham in nice chunks or slices, smoked sausage, sliced into 1/4 inch rounds, carrots, peeled and sliced into 1/4 inch rounds, herbs and spices, stirring occasionally, and lowering heat to low setting when it is simmering.Simmer until carrots are tender and no split peas remain visible. (You want green puree, not bits of split peas.)1 cup per serving, 238.3 calories per cup.Number of Servings: 6Recipe submitted by SparkPeople user GAMMI2003.


What's The Nutritional Info For Split Pea Soup My Way?

The nutritional information for Split Pea Soup My Way is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 236.7
  • Total Fat: 9.2 g
  • Cholesterol: 31.1 mg
  • Sodium: 853.7 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 7.0 g
  • Protein: 17.7 g

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