The recipe Wendy's Split Pea Soup - 10 - 1 cup servings
Wendy's Split Pea Soup - 10 - 1 cup servings recipe is a Soup meal that takes 120 minutes to make. If you enjoy for Soup, you will like Wendy's Split Pea Soup - 10 - 1 cup servings!
Wendy's Split Pea Soup - 10 - 1 cup servings
- What Course Is Wendy's Split Pea Soup - 10 - 1 cup servings?
- How Long Does Wendy's Split Pea Soup - 10 - 1 cup servings Recipe Take To Prepare?
- How Long Does Wendy's Split Pea Soup - 10 - 1 cup servings Recipe Take To Cook?
- How Many Servings Does Wendy's Split Pea Soup - 10 - 1 cup servings Recipe Make?
- What Are The Ingredients For Wendy's Split Pea Soup - 10 - 1 cup servings Recipe?
- How Do I Make Wendy's Split Pea Soup - 10 - 1 cup servings?
- What's The Nutritional Info For Wendy's Split Pea Soup - 10 - 1 cup servings?
- What Type Of Cuisine Is Wendy's Split Pea Soup - 10 - 1 cup servings?
Wendy's Split Pea Soup - 10 - 1 cup servings |
---|
My version of split pea soup can easily be made vegan by using your favorite vegan ham seasoning instead of the one I used. What Course Is Wendy's Split Pea Soup - 10 - 1 cup servings?Wendy's Split Pea Soup - 10 - 1 cup servings is for Soup. How Long Does Wendy's Split Pea Soup - 10 - 1 cup servings Recipe Take To Prepare?Wendy's Split Pea Soup - 10 - 1 cup servings takes 30 minutes to prepare. How Long Does Wendy's Split Pea Soup - 10 - 1 cup servings Recipe Take To Cook?Wendy's Split Pea Soup - 10 - 1 cup servings takes 120 minutes to cook. How Many Servings Does Wendy's Split Pea Soup - 10 - 1 cup servings Recipe Make?Wendy's Split Pea Soup - 10 - 1 cup servings makes 10 servings. What Are The Ingredients For Wendy's Split Pea Soup - 10 - 1 cup servings Recipe?The ingredients for Wendy's Split Pea Soup - 10 - 1 cup servings are: 1 lb rinsed split peas4 c. water 2 c. vegetable broth 3 TBLS ham base or veg. alternate 1 large onion 3 strips celery 3 carrots 1 sweet potato How Do I Make Wendy's Split Pea Soup - 10 - 1 cup servings?Here is how you make Wendy's Split Pea Soup - 10 - 1 cup servings: Rinse split peas, add to large pot with 4 cups of water, 2 cups of vegetable broth and 3TBLS ham base or veggie alternative.In food processor mince the veggies and add. Bring to a boil then simmer until peas are tender.Number of Servings: 10Recipe submitted by SparkPeople user WENDYWITKOSKI.What's The Nutritional Info For Wendy's Split Pea Soup - 10 - 1 cup servings?The nutritional information for Wendy's Split Pea Soup - 10 - 1 cup servings is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian