Appetizers / Soups / Salads

Amy's Potato Soup-Redone takes several minutes to prepare.

Amy's Potato Soup-Redone takes several minutes to cook.

Amy's Potato Soup-Redone makes 6 servings.

The ingredients for Amy's Potato Soup-Redone are:

Red Potato, 680 grams (1.5 lbs)
Wyler's Chicken Boulion Cubes, 4
Carrots, raw, 1 large (7-1/4" to 8-1/2" long)
Celery, raw, 2 stalk, medium (7-1/2" - 8" long)
Onions, raw, .5 medium (2-1/2" dia)
Corn Starch, 2 TBS
Louis Rich Turkey Bacon 5 slices
Milk, 1%, .75 cup
fresh cauliflour, 2 cup
Hot Sauce, 1 TBS
Lea & Perrins, Worcestershire Sauce, 1 TBS
Water, tap, 4 cups
Garlic, 2 clove
Butter, salted, 2 tbsp

Here is how you make Amy's Potato Soup-Redone:

Serving Size: 1 cupNumber of Servings: 6Recipe submitted by SparkPeople user ALITARUBY.

The nutritional information for Amy's Potato Soup-Redone is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 201.4

• Total Fat: 6.6 g
• Cholesterol: 24.2 mg
• Sodium: 824.5 mg
• Total Carbs: 29.0 g
• Dietary Fiber: 4.3 g
• Protein: 6.3 g