Appetizers / Soups / Salads

Crab potato soup takes 10 minutes to prepare.

Crab potato soup takes 60 minutes to cook.

Crab potato soup makes 8 servings.

The ingredients for Crab potato soup are:

32 oz Yukon Gold Potato (by IHEARTTEACHART)
2 cup, chopped Onions, raw
1 cup, diced Celery, raw
16 oz jack's catch premium crab 3.5 oz 2021
668 ml Campbells cream of chicken healthy request 1/2 c
about 1/2 gallon spring water

Here is how you make Crab potato soup:

wash and cut potatoes into about 6 wedges each, cover with spring water and boil for 20 min. add chopped onion and celery, cook another 10 min, add soup and cook again about 10 min. add crab and let simmer about another 10-15 min.Serving Size: 8 2-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user LINWINAGAIN.

The nutritional information for Crab potato soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 194.7

• Total Fat: 2.7 g
• Cholesterol: 66.3 mg
• Sodium: 493.8 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 3.3 g
• Protein: 16.5 g