Appetizers / Soups / Salads

Easy creamy Potato soup takes 15 minutes to prepare.

Easy creamy Potato soup takes 30 minutes to cook.

Easy creamy Potato soup makes 14 servings.

The ingredients for Easy creamy Potato soup are:

1 can 49.5 oz of low sodium chicken broth
1/4 tsp black pepper
1 lg onion chopped
3 stalks of celery chopped
10 med potatoes peeled and sliced 1/4 " thick
2 cups of 1% milk
1/4 flour
half a stick of I can't believe it's butter light
2 cups of shredded cheese

Here is how you make Easy creamy Potato soup:

Mix, broth, pepper, onions, celery and potatoes in pot. Heat to a boil cover. Cook over low heat for 15 to 20 mins or until vegetables are tender. Melt butter and mix flour in butter. Add butter mixture to soup then add cheese. Simmer for 15 minutes until cheese is melted.Number of Servings: 14Recipe submitted by SparkPeople user MRSCAROLB.

The nutritional information for Easy creamy Potato soup is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 226.8

• Total Fat: 7.6 g
• Cholesterol: 18.7 mg
• Sodium: 401.0 mg
• Total Carbs: 31.5 g
• Dietary Fiber: 3.7 g
• Protein: 8.7 g