Appetizers / Soups / Salads

Kit's Asian-inspired Vegetarian Potato Soup is for Soup.

Kit's Asian-inspired Vegetarian Potato Soup takes 15 minutes to prepare.

Kit's Asian-inspired Vegetarian Potato Soup takes 60 minutes to cook.

Kit's Asian-inspired Vegetarian Potato Soup makes 8 servings.

The ingredients for Kit's Asian-inspired Vegetarian Potato Soup are:

6 medium potatoes, washed and cubed
2 medium Vidalia onions, chopped
3 cloves of garlic, chopped
1 package of frozen mixed vegetables
Soy or fish sauce (found in the Asian food section)
Miso paste (found in the Asian food section)
Wasabi paste (found in the Asian food section)
Spicy brown mustard
Water

Here is how you make Kit's Asian-inspired Vegetarian Potato Soup:

Put 16 cups of water in a large pot. Add frozen vegetables, potatoes, garlic, and onions. Add soy or fish sauce, miso paste, wasabi paste, and spicy brown mustard to taste. Cook until potatoes are tender. Makes 8 2-cup servings.Number of Servings: 8Recipe submitted by SparkPeople user KITRONA.

The nutritional information for Kit's Asian-inspired Vegetarian Potato Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 180.0

• Total Fat: 0.9 g
• Cholesterol: 0.0 mg
• Sodium: 721.0 mg
• Total Carbs: 38.2 g
• Dietary Fiber: 6.0 g
• Protein: 6.2 g

The dietary needs meet for Kit's Asian-inspired Vegetarian Potato Soup is Vegetarian