The recipe Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine

Made From Scratch Recipes

Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine recipe is a French Dinner meal that takes 30 minutes to make. If you enjoy French for Dinner, you will like Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine!

Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine

Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine Recipe
Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine

What Course Is Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine?

Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine is for Dinner.


How Long Does Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine Recipe Take To Prepare?

Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine takes 10 minutes to prepare.


How Long Does Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine Recipe Take To Cook?

Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine takes 30 minutes to cook.


How Many Servings Does Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine Recipe Make?

Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine makes 4 servings.


What Are The Ingredients For Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine Recipe?

The ingredients for Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine are:

1 pound leeks, quartered lengthwise and sliced thinly
1 1/2 pounds potatoes, peeled, quartered, and sliced thinly
4 Tbsp butter
5 c. chicken broth
2 cups frozen green peas
Salt and pepper to taste


How Do I Make Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine?

Here is how you make Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine:

Serving Size: yield 4 servings (approx. 2 cups each)Number of Servings: 4Recipe submitted by SparkPeople user MYBELLE101.


What's The Nutritional Info For Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine?

The nutritional information for Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 218.7
  • Total Fat: 4.0 g
  • Cholesterol: 13.9 mg
  • Sodium: 1,317.6 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 6.6 g
  • Protein: 8.3 g

What Type Of Cuisine Is Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine?

Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine is French cuisine.


What Dietary Needs Does Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine Meet?

The dietary needs meet for Leek, Green Pea and Potato Soup, courtesy Gourmet Magazine is Gluten Free


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