The recipe Low Point - Low Cal - Low Fat Potato Soup

Made From Scratch Recipes

Low Point - Low Cal - Low Fat Potato Soup recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Low Point - Low Cal - Low Fat Potato Soup!

Low Point - Low Cal - Low Fat Potato Soup

Low Point - Low Cal - Low Fat Potato Soup Recipe
Low Point - Low Cal - Low Fat Potato Soup

What Course Is Low Point - Low Cal - Low Fat Potato Soup?

Low Point - Low Cal - Low Fat Potato Soup is for Lunch.


How Long Does Low Point - Low Cal - Low Fat Potato Soup Recipe Take To Prepare?

Low Point - Low Cal - Low Fat Potato Soup takes several minutes to prepare.


How Long Does Low Point - Low Cal - Low Fat Potato Soup Recipe Take To Cook?

Low Point - Low Cal - Low Fat Potato Soup takes several minutes to cook.


How Many Servings Does Low Point - Low Cal - Low Fat Potato Soup Recipe Make?

Low Point - Low Cal - Low Fat Potato Soup makes 10 servings.


What Are The Ingredients For Low Point - Low Cal - Low Fat Potato Soup Recipe?

The ingredients for Low Point - Low Cal - Low Fat Potato Soup are:

1 Envelope of Instant Country Gravy
6 cups of Chicken Broth
1 Bag of Southern Style Hashbrowns


How Do I Make Low Point - Low Cal - Low Fat Potato Soup?

Here is how you make Low Point - Low Cal - Low Fat Potato Soup:

Dissolve the gravy mix in 6 oz of the chicken brothBrown the hashbrowns in a pan with PAM or cooking spray until they are thawed outAdd the broth - Boilslowly add in the gravy mix to thickenNumber of Servings: 10Recipe submitted by SparkPeople user MOMHAGS.


What's The Nutritional Info For Low Point - Low Cal - Low Fat Potato Soup?

The nutritional information for Low Point - Low Cal - Low Fat Potato Soup is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 80.0
  • Total Fat: 0.4 g
  • Cholesterol: 3.0 mg
  • Sodium: 576.0 mg
  • Total Carbs: 0.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.6 g

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