Appetizers / Soups / Salads

Potato and Leek Soup - Food Network is for Soup.

Potato and Leek Soup - Food Network takes several minutes to prepare.

Potato and Leek Soup - Food Network takes several minutes to cook.

Potato and Leek Soup - Food Network makes 8 servings.

The ingredients for Potato and Leek Soup - Food Network are:

throw all in pot and boil and then simmer 20 minutes until potatos are soft. Use immersion blender then add heavy cream and simmer until thickened, about 20 minutes. Then serve.

Here is how you make Potato and Leek Soup - Food Network:

throw all in pot and boil and then simmer 20 minutes until potatos are soft. Use immersion blender then add heavy cream and simmer until thickened, about 20 minutes. Then serve.Serving Size: makes 8 1-cup servingNumber of Servings: 8Recipe submitted by SparkPeople user SPARK921.

The nutritional information for Potato and Leek Soup - Food Network is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 293.5

• Total Fat: 14.1 g
• Cholesterol: 48.0 mg
• Sodium: 388.3 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 2.5 g
• Protein: 9.1 g