Appetizers / Soups / Salads

Potato and More Soup is for Soup.

Potato and More Soup takes 20 minutes to prepare.

Potato and More Soup takes 45 minutes to cook.

Potato and More Soup makes 7 servings.

The ingredients for Potato and More Soup are:

3 cups 1% milk
6 cups homemade low sodium soup, about 2 grams fat per serving
2 med potatoes, diced
1 arge stalk celery
10 med. button mushrooms
4 tbsp corn starch
3 slices bacon
1/3 cup dry cream of soup mix
1 large onion
1/2 tsp salt sense
1 tsp black pepper

Here is how you make Potato and More Soup:

Pre heat large pot on med heat. Chop bacon and add to pot. Cook bacon about 2 minutes. Chop onion, celery, mushrooms and potatoes in 1/4 inch dice. Add to pot. Cook abot 6 minutes until mushrooms brown and potaotes begin to soften. Add chicken broth and half of the milk. Simmer about 20 minutes, being careful not to boil or scald milk. Afer 20 minutes bringto a boil and mix cornstach with 2 tbsp of water. Add to soup while boiling and stir until thickens to desired consistency. Add remaining milk and heat through. Stir in salt and pepper at the end. Add a whole wheat roll and a garden salad for a light meal.Serving Size: Makes 7 1-cup servingsNumber of Servings: 7Recipe submitted by SparkPeople user ALANSBUTTERBEAN.

The nutritional information for Potato and More Soup is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 185.8

• Total Fat: 4.7 g
• Cholesterol: 20.3 mg
• Sodium: 437.1 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 2.3 g
• Protein: 9.9 g

The dietary needs meet for Potato and More Soup is Low Fat