Appetizers / Soups / Salads

Potato Leek Soup (DF) takes 20 minutes to prepare.

Potato Leek Soup (DF) takes 40 minutes to cook.

Potato Leek Soup (DF) makes 3 servings.

The ingredients for Potato Leek Soup (DF) are:

1 tsp crushed fennel seed
1 tsp black pepper
1 tsp garlic chopped or minced
2 Tbsp olive oil
4 cups Vegetable broth low sodium (or water)
2 pounds leeks trimmed, cleaned, sliced)
2 pounds potatoes cleaned and diced
1 cup unsweetened almond milk

Here is how you make Potato Leek Soup (DF):

Heat olive oil in large sauce panAdd garlic, fennel and pepper.Add leeks and potatoes, stir scraping the bottom of the pan.Add broth. Bring to a boil, cover then turn heat down and simmer @ 40 minutesUsing a potato masher, mash the potatoes, stir and add up to one cup of milk - to desired consistency.Serving Size:?serves 3

The nutritional information for Potato Leek Soup (DF) is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 438.6

• Total Fat: 10.4 g
• Cholesterol: 0.0 mg
• Sodium: 692.6 mg
• Total Carbs: 77.1 g
• Dietary Fiber: 10.8 g
• Protein: 9.9 g