Appetizers / Soups / Salads

Crystal's Vegetable and Rice Soup is for Soup.

Crystal's Vegetable and Rice Soup takes 5 minutes to prepare.

Crystal's Vegetable and Rice Soup takes 20 minutes to cook.

Crystal's Vegetable and Rice Soup makes 12 servings.

The ingredients for Crystal's Vegetable and Rice Soup are:

1 quart chicken broth, homemade, no added salt, defatted
1 pint diced tomatoes, frozen, no added salt
1 cup canned spaghetti sauce
1 Tbsp olive oil
1 small onion, chopped
2 cloves garlic, chopped
1 can mixed vegetables, no salt added
1 Tbsp Italian seasoning
1 tsp oregano
3 cups cooked brown rice

Here is how you make Crystal's Vegetable and Rice Soup:

Saute onion and garlic in olive oil in soup pot until starting to turn translucent, about five minutes. Add remaining ingredients, except for rice, to the pot. Bring to boil, reduce heat, simmer 20 minutes. Add cooked rice and serve.Serving Size:?makes 12 1-cup servings

The nutritional information for Crystal's Vegetable and Rice Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 103.7

• Total Fat: 2.1 g
• Cholesterol: 0.0 mg
• Sodium: 143.9 mg
• Total Carbs: 18.8 g
• Dietary Fiber: 2.6 g
• Protein: 2.8 g