The recipe Lentil Soup with Rice and Barley

Made From Scratch Recipes

Lentil Soup with Rice and Barley recipe is a Soup meal that takes 60 minutes to make. If you enjoy for Soup, you will like Lentil Soup with Rice and Barley!

Lentil Soup with Rice and Barley

Lentil Soup with Rice and Barley Recipe
Lentil Soup with Rice and Barley

What Course Is Lentil Soup with Rice and Barley?

Lentil Soup with Rice and Barley is for Soup.


How Long Does Lentil Soup with Rice and Barley Recipe Take To Prepare?

Lentil Soup with Rice and Barley takes 2 minutes to prepare.


How Long Does Lentil Soup with Rice and Barley Recipe Take To Cook?

Lentil Soup with Rice and Barley takes 60 minutes to cook.


How Many Servings Does Lentil Soup with Rice and Barley Recipe Make?

Lentil Soup with Rice and Barley makes 16 servings.


What Are The Ingredients For Lentil Soup with Rice and Barley Recipe?

The ingredients for Lentil Soup with Rice and Barley are:

14 ozs split peas
14 ozs alphabet pasta
11/2 cups brown rice
12 ozs pearl barley
12 ozs lentils
8 cups chicken broth


How Do I Make Lentil Soup with Rice and Barley?

Here is how you make Lentil Soup with Rice and Barley:

Wash and sort the split peas and lentils. Remove any stones you may find in the legumes Mix all dry ingredients together and add to a soup pot. Add chicken broth and bring to a boil. Simmer for 60 minutes or until legumes are soft.Serving Size: 16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user NJHPSALM91.


What's The Nutritional Info For Lentil Soup with Rice and Barley?

The nutritional information for Lentil Soup with Rice and Barley is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 190.4
  • Total Fat: 0.9 g
  • Cholesterol: 2.5 mg
  • Sodium: 481.0 mg
  • Total Carbs: 37.7 g
  • Dietary Fiber: 6.3 g
  • Protein: 8.2 g

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