The recipe Cabbage Soup with Sausage and Vegetables

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Cabbage Soup with Sausage and Vegetables recipe is a Soup meal that takes 75 minutes to make. If you enjoy for Soup, you will like Cabbage Soup with Sausage and Vegetables!

Cabbage Soup with Sausage and Vegetables

Cabbage Soup with Sausage and Vegetables Recipe
Cabbage Soup with Sausage and Vegetables

Hearty soup full of nutritious vegetables.

What Course Is Cabbage Soup with Sausage and Vegetables?

Cabbage Soup with Sausage and Vegetables is for Soup.


How Long Does Cabbage Soup with Sausage and Vegetables Recipe Take To Prepare?

Cabbage Soup with Sausage and Vegetables takes 30 minutes to prepare.


How Long Does Cabbage Soup with Sausage and Vegetables Recipe Take To Cook?

Cabbage Soup with Sausage and Vegetables takes 75 minutes to cook.


How Many Servings Does Cabbage Soup with Sausage and Vegetables Recipe Make?

Cabbage Soup with Sausage and Vegetables makes 10 servings.


What Are The Ingredients For Cabbage Soup with Sausage and Vegetables Recipe?

The ingredients for Cabbage Soup with Sausage and Vegetables are:

Water, 4 cups
College inn beef broth 14.5 oz can
Bob Evans Ground Sausage, 8 oz
Potato, raw, 1 large, diced
Onions, raw, .1/2 cup, chopped
Carrots, raw, 2 carrots, chopped
Canned Diced Tomatoes, 14.5 oz.
Cabbage, fresh, 5 cup, chopped
Garlic, 1 clove minced
Black beans, canned, drained and rinsed, 14,5 oz, can
Lawry's Seasoned Salt, 1 tsp
Chili powder, 1 tsp.


How Do I Make Cabbage Soup with Sausage and Vegetables?

Here is how you make Cabbage Soup with Sausage and Vegetables:

Brown sausage with chopped onion and drain. Heat 4 cups water in a large soup pot. Add diced potato, chopped carrots, and beef broth to water. Cover and simmer about 10 minutes. Add browned sausage & onion, undrained diced tomatoes and seasonings. Chop cabbage into chunks. Add drained & rinsed black beans and cabbage chunks. Simmer for one hour or longer it desired.Serving Size:?Makes 10 one cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user CLOVERGIRL12.


What's The Nutritional Info For Cabbage Soup with Sausage and Vegetables?

The nutritional information for Cabbage Soup with Sausage and Vegetables is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 171.6
  • Total Fat: 6.6 g
  • Cholesterol: 12.0 mg
  • Sodium: 476.0 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 9.2 g

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