The recipe howies italian sausage soup

Made From Scratch Recipes

howies italian sausage soup recipe is a Soup meal that takes 45 minutes to make. If you enjoy for Soup, you will like howies italian sausage soup!

howies italian sausage soup

howies italian sausage soup Recipe
howies italian sausage soup

thick and satisfying

What Course Is howies italian sausage soup?

howies italian sausage soup is for Soup.


How Long Does howies italian sausage soup Recipe Take To Prepare?

howies italian sausage soup takes 10 minutes to prepare.


How Long Does howies italian sausage soup Recipe Take To Cook?

howies italian sausage soup takes 45 minutes to cook.


How Many Servings Does howies italian sausage soup Recipe Make?

howies italian sausage soup makes 10 servings.


What Are The Ingredients For howies italian sausage soup Recipe?

The ingredients for howies italian sausage soup are:

4 link, 4/lb Italian Sausage, pork
1/4 tsp Garlic, Minced, Spice World
4 serving Beef bouillion cubes 1 cube (by CAROLEE62)
1 (14.5 oz) can Great Value Italian Stewed Tomatoes with Basil, Garlic, and Oregano
1 (14.5 oz) can Del Monte Petite Cut Diced Tomatoes
1 cup, chopped Carrots, raw
1 can Beans, Great Northern, Canned, Great Value brand
2 cup Zuccini Squash
2 cup, chopped Cabbage,
.25 tsp Pepper, black
1 cup Brown Rice, medium grain
8 cup (8 fl oz) Water, tap


How Do I Make howies italian sausage soup?

Here is how you make howies italian sausage soup:

in stockpot brown sausage with garlic. Add tomatoes, carrots salt pepper cover and simmer 15 minutes. Stir in beans, water, bouillion cubes and rice. Bring to boil then simmer 20 minutes. add zuccini, and cabbage. simmer another 10-15minutes until zuccini and cabbage tender. serve warm.Serving Size: 10 - 2 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user ZUGGIE1.


What's The Nutritional Info For howies italian sausage soup?

The nutritional information for howies italian sausage soup is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 206.5
  • Total Fat: 9.8 g
  • Cholesterol: 34.4 mg
  • Sodium: 735.4 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 4.5 g
  • Protein: 10.6 g

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