Appetizers / Soups / Salads

Polish Sausage Soup is for Soup.

Polish Sausage Soup takes several minutes to prepare.

Polish Sausage Soup takes several minutes to cook.

Polish Sausage Soup makes 6 servings.

The ingredients for Polish Sausage Soup are:

6 oz Cured Ham
3 link, 4/lb Italian Sausage, pork
2 carrot (7-1/2") Carrots, raw
1 medium (2-1/2" dia) Onions, raw
.5 cup, cubes Sweet potato
.75 head, small (about 4-1/2" dia) Cabbage, fresh
8 cup Chicken stock, home-prepared
1 tbsp Olive Oil
14.18 grams Arrowroot flour

Here is how you make Polish Sausage Soup:

prepare vegetables and cube the ham and sausage. saute in olive oil. add stock and seasonings. simmer then add the prepared arrowroot starch.Serving Size:?6

The nutritional information for Polish Sausage Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 387.7

• Total Fat: 20.5 g
• Cholesterol: 69.3 mg
• Sodium: 1,418.2 mg
• Total Carbs: 25.1 g
• Dietary Fiber: 3.5 g
• Protein: 24.4 g