Appetizers / Soups / Salads

Sausage and Peppers Soup is for Soup.

Sausage and Peppers Soup takes 10 minutes to prepare.

Sausage and Peppers Soup takes 30 minutes to cook.

Sausage and Peppers Soup makes 7 servings.

The ingredients for Sausage and Peppers Soup are:

6 serving Jennie-O Turkey Store Sausage Turkey Italian Sweet (1 link)
2 serving Jennie-O Turkey Burger Patties - Lean (90/10), 1 patty
454 g Ragu Simply Roasted Garlic Pasta Sauce (1/2 Cup) (by MAYAJORDAN90S)
1 cup Great Value All Natural Pizza Sauce (by ARVADEUS)
4 cup, chopped Green Peppers (bell peppers)
3 tsp Better than boullion beef flavored base - 1 tsp (by JESSIFABIANO)
1 medium (2-1/2" dia) Onions, raw
6 oz cauliflower puree (1 oz) (by AROCHE23)

Here is how you make Sausage and Peppers Soup:

Brown meat and onions. Add sauce, boullion and water. Add peppers, cook until tender. Add cauliflower pure to thicken.Serving Size: 7 servingsNumber of Servings: 7Recipe submitted by SparkPeople user CINDYTW963.

The nutritional information for Sausage and Peppers Soup is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 285.1

• Total Fat: 13.9 g
• Cholesterol: 74.3 mg
• Sodium: 1,399.5 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 3.3 g
• Protein: 24.1 g

The dietary needs meet for Sausage and Peppers Soup is Low Carb