The recipe sausage mushroom soup

Made From Scratch Recipes

sausage mushroom soup recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like sausage mushroom soup!

sausage mushroom soup

sausage mushroom soup Recipe
sausage mushroom soup

What Course Is sausage mushroom soup?

sausage mushroom soup is for Dinner.


How Long Does sausage mushroom soup Recipe Take To Prepare?

sausage mushroom soup takes 30 minutes to prepare.


How Long Does sausage mushroom soup Recipe Take To Cook?

sausage mushroom soup takes 30 minutes to cook.


How Many Servings Does sausage mushroom soup Recipe Make?

sausage mushroom soup makes 6 servings.


What Are The Ingredients For sausage mushroom soup Recipe?

The ingredients for sausage mushroom soup are:

*Italian Sausage, pork, 5 link, 5/lb
Shiitake Mushrooms, 2 cup pieces
Mushrooms, fresh, 2 cup, pieces or slices
Portabella Mushrooms, 400 grams
*Leeks, (bulb and lower leaf-portion), 2 leek
Chicken Broth or Bouillon, 5 cup (8 fl oz)
Kale, 3 cup, chopped
1 pkg. pepper flavored soft cheese (Boursin)


How Do I Make sausage mushroom soup?

Here is how you make sausage mushroom soup:

Cook sausage, drain grease, add mushrooms and leeks, cook until tender. Add chicken broth, reserve 1/2 cup to mix with cheese. When broth is hot add kale and cook until tender, add cheese mixture and serve.Number of Servings: 6Recipe submitted by SparkPeople user GGTAYLOR.


What's The Nutritional Info For sausage mushroom soup?

The nutritional information for sausage mushroom soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 440.8
  • Total Fat: 34.0 g
  • Cholesterol: 81.0 mg
  • Sodium: 2,034.2 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 4.0 g
  • Protein: 18.0 g

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