The recipe Cream of Spinach Soup

Made From Scratch Recipes

Cream of Spinach Soup recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Cream of Spinach Soup!

Cream of Spinach Soup

Cream of Spinach Soup Recipe
Cream of Spinach Soup

How Long Does Cream of Spinach Soup Recipe Take To Prepare?

Cream of Spinach Soup takes 5 minutes to prepare.


How Long Does Cream of Spinach Soup Recipe Take To Cook?

Cream of Spinach Soup takes 20 minutes to cook.


How Many Servings Does Cream of Spinach Soup Recipe Make?

Cream of Spinach Soup makes 4 servings.


What Are The Ingredients For Cream of Spinach Soup Recipe?

The ingredients for Cream of Spinach Soup are:

Ingredients:


Spinach, frozen, 1 package (10 oz) yields (remove)
Salt, 1 tsp (remove)
Pepper, black, 1 tsp (remove)
Onions, raw, 2 tbsp chopped (remove)
Celery, raw, 2 tbsp (remove)
*Philadelphia Cream Cheese, 4 oz (remove)
Sour Cream, 2 tbsp (remove)
*Lactaid 2% Milk, 2 cup (remove)
Water, tap, 1 cup (8 fl oz) (remove)



How Do I Make Cream of Spinach Soup?

Here is how you make Cream of Spinach Soup:

Simmer items together on low heat for 20 min.Makes 3 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SLIMMERIN2006.


What's The Nutritional Info For Cream of Spinach Soup?

The nutritional information for Cream of Spinach Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 187.1
  • Total Fat: 11.9 g
  • Cholesterol: 42.6 mg
  • Sodium: 919.0 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 8.1 g

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