The recipe Butternut Squash Soup (no dairy)
Butternut Squash Soup (no dairy) recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Butternut Squash Soup (no dairy)!
Butternut Squash Soup (no dairy)
- What Course Is Butternut Squash Soup (no dairy)?
- How Long Does Butternut Squash Soup (no dairy) Recipe Take To Prepare?
- How Long Does Butternut Squash Soup (no dairy) Recipe Take To Cook?
- How Many Servings Does Butternut Squash Soup (no dairy) Recipe Make?
- What Are The Ingredients For Butternut Squash Soup (no dairy) Recipe?
- How Do I Make Butternut Squash Soup (no dairy)?
- What's The Nutritional Info For Butternut Squash Soup (no dairy)?
- What Type Of Cuisine Is Butternut Squash Soup (no dairy)?
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Delicious soup using broth instead of dairy What Course Is Butternut Squash Soup (no dairy)?Butternut Squash Soup (no dairy) is for Dinner. How Long Does Butternut Squash Soup (no dairy) Recipe Take To Prepare?Butternut Squash Soup (no dairy) takes 60 minutes to prepare. How Long Does Butternut Squash Soup (no dairy) Recipe Take To Cook?Butternut Squash Soup (no dairy) takes 15 minutes to cook. How Many Servings Does Butternut Squash Soup (no dairy) Recipe Make?Butternut Squash Soup (no dairy) makes 6 servings. What Are The Ingredients For Butternut Squash Soup (no dairy) Recipe?The ingredients for Butternut Squash Soup (no dairy) are: 1361 grams Butternut Squash4 cup (8 fl oz) Chicken Broth 1 large Onions, raw 2 tbsp Olive Oil 3 clove Garlic 3 tsp Ginger Root 2 tsp curry powder salt and pepper to taste How Do I Make Butternut Squash Soup (no dairy)?Here is how you make Butternut Squash Soup (no dairy): roast squash (no oil)sautee onion with olive oiladd garlic, ginger and curry powderadd all to potheat up and use immersion blender to desired consistencyServeServing Size: 6Number of Servings: 6Recipe submitted by SparkPeople user BOOKWORMNC.What's The Nutritional Info For Butternut Squash Soup (no dairy)?The nutritional information for Butternut Squash Soup (no dairy) is:
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