Appetizers / Soups / Salads

Solais Butternut Squash Soup is for Soup.

Solais Butternut Squash Soup takes 15 minutes to prepare.

Solais Butternut Squash Soup takes 90 minutes to cook.

Solais Butternut Squash Soup makes 4 servings.

The ingredients for Solais Butternut Squash Soup are:

4 cups cubed butternut squash
1 clove garlic, diced
1 T olive oil
2 cups Pacific Natural Foods Organic Free Range Chicken Broth
2 cups water

Here is how you make Solais Butternut Squash Soup:

Peel and cube the squash. Chop the garlic. coat with olive oil and roast in a 400deg oven for about an hour.Put chicken broth and 2 cups water in a pot. Add roasted squash and garlic and bring to a simmer for 30 mins. Mash with a potato masher.Makes 4-5 1.5 cup servings. Number of Servings: 4Recipe submitted by SparkPeople user SOLAISPHOTO.

The nutritional information for Solais Butternut Squash Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 119.6

• Total Fat: 3.7 g
• Cholesterol: 0.0 mg
• Sodium: 777.1 mg
• Total Carbs: 22.3 g
• Dietary Fiber: 0.0 g
• Protein: 2.4 g