Appetizers / Soups / Salads

Molly's Taco Soup is for Dinner.

Molly's Taco Soup takes 10 minutes to prepare.

Molly's Taco Soup takes 30 minutes to cook.

Molly's Taco Soup makes 16 servings.

The ingredients for Molly's Taco Soup are:

3.5 cup Great Value Diced Tomatoes (in Tomato juice)
411 gram(s) Kidney Beans - Progresso Red Kidney Beans (serving size 1/2 cup, 130g)
1 can (303 x 406) Yellow Sweet Corn, Canned
292 grams Beans, black
2 cup Pinto Bean, Great Value
2 cup Beef Broth - Swanson Low Sodium
12 tsp Old El Paso Taco Seasoning
16 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
1 serving "Campbell's" Tomato Juice (8 oz)
33 oz Beef, 90% Lean Ground Beef from Sirloin

Here is how you make Molly's Taco Soup:

Cook meat add veggies and seasoning and simmerServing Size: Makes 16.7 cups by massNumber of Servings: 16.5Recipe submitted by SparkPeople user KEVINLCUNN.

The nutritional information for Molly's Taco Soup is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 201.6

• Total Fat: 5.3 g
• Cholesterol: 35.0 mg
• Sodium: 760.8 mg
• Total Carbs: 21.1 g
• Dietary Fiber: 5.3 g
• Protein: 17.4 g

Molly's Taco Soup is Mexican cuisine.

The dietary needs meet for Molly's Taco Soup is Low Fat