Appetizers / Soups / Salads

jules tomato and veg soup is for Lunch.

jules tomato and veg soup takes 15 minutes to prepare.

jules tomato and veg soup takes 50 minutes to cook.

jules tomato and veg soup makes 4 servings.

The ingredients for jules tomato and veg soup are:

carrots - sliced
potato - diced
onion - chopped
fine green beans - chopped
tin of tomatos
rasher of bacon - chopped
half pint milk
1oz flour
3 oz- butter
chicken stock cube

Here is how you make jules tomato and veg soup:

use half fat for fry onions & bacon til well softenedchuck in potato, beans, carrots, tomatos & stircover with wather to top of veg and add stock cubebring to boil and turn down and simmer for 40 minsmake roux with remaining butter and flour, add milk slowely & bring to boiladd white sauce to soup, stir and slurp :DServing Size: feeds 4Number of Servings: 4Recipe submitted by SparkPeople user BOSSYMAUS.

The nutritional information for jules tomato and veg soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 392.3

• Total Fat: 17.4 g
• Cholesterol: 41.4 mg
• Sodium: 133.2 mg
• Total Carbs: 38.6 g
• Dietary Fiber: 6.6 g
• Protein: 9.4 g