Appetizers / Soups / Salads

Low Carb Tomato Soup is for Dinner.

Low Carb Tomato Soup takes 5 minutes to prepare.

Low Carb Tomato Soup takes 10 minutes to cook.

Low Carb Tomato Soup makes 8 servings.

The ingredients for Low Carb Tomato Soup are:

28 oz canned diced tomatoes (blended to make sauce)
2 cups water
1 cup heavy whipping cream
4 pkgs (or 8 tsp) Splenda

Here is how you make Low Carb Tomato Soup:

Blend tomatoes in blender till smooth. Mix all ingredients in saucepan. Heat and serve. Serving Size:?Makes 8 servings

The nutritional information for Low Carb Tomato Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 121.9

• Total Fat: 10.0 g
• Cholesterol: 40.0 mg
• Sodium: 228.8 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 0.9 g
• Protein: 0.9 g

The dietary needs meet for Low Carb Tomato Soup is Low Carb