Appetizers / Soups / Salads

Terri's Tomato Soup is for Soup.

Terri's Tomato Soup takes several minutes to prepare.

Terri's Tomato Soup takes several minutes to cook.

Terri's Tomato Soup makes 8 servings.

The ingredients for Terri's Tomato Soup are:

*Extra Virgin Olive Oil, 1 tbsp (remove)
*Onion, raw 1/2 cup chopped, 1 cup (remove)
Garlic, 3 clove (remove)
Carrots, raw, 2 large (7-1/4" to 8-1/2" long) (remove)
*Chicken Bone Broth - Homemade, 4 cup (remove)
Red Ripe Tomatoes, 8 cup, chopped or sliced (remove)
*Basil leaf, 2 tsp (remove)
Bay Leaf, 1 tsp, crumbled (remove)
Salt, 1 tsp (remove)
*Organic All-Purpose White Flour, 0.4 cup (remove)

Here is how you make Terri's Tomato Soup:

Saute onion in oil for a few minutes. Add minced garlic and cook another minute or two. Add all remaining ingredients (except for the flour). Cook for one hour or until vegetables are very tender. Work soup through a food mill or puree with a stick blender. Reserve a little of the pureed soup. Cool and blend with the flour. Add this mixture back to the soup and heat, stirring very frequently, until the soup begins to boil and thicken slightly.May be garnished with croutons, slivered basil leaves or sour cream.Serving Size: Makes 8 - 1.5 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user MAMATERRI58.

The nutritional information for Terri's Tomato Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 132.6

• Total Fat: 3.9 g
• Cholesterol: 3.5 mg
• Sodium: 491.0 mg
• Total Carbs: 20.6 g
• Dietary Fiber: 3.0 g
• Protein: 5.6 g