Appetizers / Soups / Salads

Tomato Pepper Soup is for Soup.

Tomato Pepper Soup takes 5 minutes to prepare.

Tomato Pepper Soup takes 10 minutes to cook.

Tomato Pepper Soup makes 2 servings.

The ingredients for Tomato Pepper Soup are:

1/2 red pepper
1/2 green pepper
1/4 onion
1 small box Pacific tomato-red pepper soup

Here is how you make Tomato Pepper Soup:

Heat oil in small soup pot. Chop peppers and onions into bite-sized pieces (not too small). Sautee in olive oil until soft. Pour soup into pot and heat through.Especially delicious when topped with a bit of creme fraiche; sour cream would work, too.Number of Servings: 2Recipe submitted by SparkPeople user ORGANICCHICK.

The nutritional information for Tomato Pepper Soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 254.6

• Total Fat: 15.7 g
• Cholesterol: 10.0 mg
• Sodium: 722.0 mg
• Total Carbs: 21.9 g
• Dietary Fiber: 2.4 g
• Protein: 5.9 g

The dietary needs meet for Tomato Pepper Soup is Vegetarian