Appetizers / Soups / Salads

Tomato Soup and Reebles takes 2 minutes to prepare.

Tomato Soup and Reebles takes 8 minutes to cook.

Tomato Soup and Reebles makes 1 servings.

The ingredients for Tomato Soup and Reebles are:

1 can condensed tomato soup, prepared
1 large Egg, fresh, whole, raw
.25 cup Flour, white

Here is how you make Tomato Soup and Reebles:

as soup heats, crack egg into can, stir in flour in small amounts until stiff dough is formed. warm fork in soup, take small dollup on end of fork, swish in soup, it will drop off. continue until all is added. cook on low 3-5 minutes. stir to keep from scorching.Serving Size: 1/2 cupNumber of Servings: 1Recipe submitted by SparkPeople user BIG50MOMMA.

The nutritional information for Tomato Soup and Reebles is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 185.8

• Total Fat: 5.1 g
• Cholesterol: 186.0 mg
• Sodium: 71.6 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 0.8 g
• Protein: 9.5 g