The recipe Tomato Soup (from scratch)

Made From Scratch Recipes

Tomato Soup (from scratch) recipe is a Lunch meal that takes 60 minutes to make. If you enjoy for Lunch, you will like Tomato Soup (from scratch)!

Tomato Soup (from scratch)

Tomato Soup (from scratch) Recipe
Tomato Soup (from scratch)

I had some Tomatoes I needed to use up

What Course Is Tomato Soup (from scratch)?

Tomato Soup (from scratch) is for Lunch.


How Long Does Tomato Soup (from scratch) Recipe Take To Prepare?

Tomato Soup (from scratch) takes 15 minutes to prepare.


How Long Does Tomato Soup (from scratch) Recipe Take To Cook?

Tomato Soup (from scratch) takes 60 minutes to cook.


How Many Servings Does Tomato Soup (from scratch) Recipe Make?

Tomato Soup (from scratch) makes 4 servings.


What Are The Ingredients For Tomato Soup (from scratch) Recipe?

The ingredients for Tomato Soup (from scratch) are:

5 large Red Ripe Tomatoes, 1043 grams
Celery, raw, 2 stalk, medium (7-1/2" - 8" long)
Onions, raw, 1 medium (2-1/2" dia)
NoSalt, Sodium Free Salt Alternative, 0.25 tsp
Pepper, black, 1 dash
Basil, 1 tbsp
Green Peppers (bell peppers), 100 grams


How Do I Make Tomato Soup (from scratch)?

Here is how you make Tomato Soup (from scratch):

Use waterless cookware. Chop tomatoes, celery, onions, green peppers. Put into saucepan. Add spices. Simmer about 60 minutes or until vegetables are cooked. Use immersion Blender to puree.Serving Size:?4 servings of 1 cup each


What's The Nutritional Info For Tomato Soup (from scratch)?

The nutritional information for Tomato Soup (from scratch) is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 75.7
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.2 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 4.0 g
  • Protein: 2.9 g

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