Appetizers / Soups / Salads

Tomato Turnip Soup takes 20 minutes to prepare.

Tomato Turnip Soup takes 120 minutes to cook.

Tomato Turnip Soup makes 1 servings.

The ingredients for Tomato Turnip Soup are:

4 medium whole (2-3/5" dia) Red Ripe Tomatoes
2 clove Garlic
1 medium (2-1/2" dia) Onions, raw
4 medium Turnips
1 tbsp Turmeric, ground
1 tbsp Curry powder
4 cup (8 fl oz) Water, tap
2.5 serving diced tomatoes & green chilies RoTel 10oz canned (by LEEISME2)
1 cup Hunt?s Diced Tomato, canned (by TIGERLILLY513)

Here is how you make Tomato Turnip Soup:

Add canned tomatoes, rotel, and 4 cups of water to pan. Quarter tomatoes and turnips, add to pot. Dice onion and garlic, add to pot. Cook until turnips are soft. Remove tomato skins. Mash. Blend to liquify. Return to pot. Add spices. Cook. Serving Size: 2 cupsNumber of Servings: 1Recipe submitted by SparkPeople user TWIXTNTWEEN.

The nutritional information for Tomato Turnip Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 405.2

• Total Fat: 3.9 g
• Cholesterol: 0.0 mg
• Sodium: 1,600.4 mg
• Total Carbs: 89.8 g
• Dietary Fiber: 24.8 g
• Protein: 13.6 g