The recipe Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes

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Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes recipe is a Soup meal that takes 60 minutes to make. If you enjoy for Soup, you will like Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes!

Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes

Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes Recipe
Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes

I found the vegi soup mix on sale at Big Lots and thought I'd give it a try - boosted the nutrition adding fresh celery, carrots and a can of diced tomatoes.

What Course Is Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes?

Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes is for Soup.


How Long Does Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes Recipe Take To Prepare?

Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes takes 10 minutes to prepare.


How Long Does Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes Recipe Take To Cook?

Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes takes 60 minutes to cook.


How Many Servings Does Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes Recipe Make?

Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes makes 6 servings.


What Are The Ingredients For Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes Recipe?

The ingredients for Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes are:

1 cup Bob's Red Mill Vegi Soup mix dry
3/4 cup diced Celery including leaves
2 large carrots sliced rather thin
1 Can Petite Cut tomatoes (14.5 oz)
4 cups of water


How Do I Make Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes?

Here is how you make Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes:

Add dry soup mix to simmering wateradd the can of diced tomatoesSimmer 30 minutesAdd the carrots and celerySimmer another 30 minutes or until veggies are soft.Serving Size: about 5 one cup servings - I'll adjust when it's done and I measure it out.Number of Servings: 6Recipe submitted by SparkPeople user CALIDREAMER76.


What's The Nutritional Info For Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes?

The nutritional information for Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 143.5
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 188.6 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 8.4 g
  • Protein: 7.9 g

What Dietary Needs Does Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes Meet?

The dietary needs meet for Bob's Red Mill Vegi Soup with Carrots, celery and diced tomatoes is Vegetarian


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