Appetizers / Soups / Salads

Deb's turkey and veggy soup is for Soup.

Deb's turkey and veggy soup takes 15 minutes to prepare.

Deb's turkey and veggy soup takes 180 minutes to cook.

Deb's turkey and veggy soup makes 12 servings.

The ingredients for Deb's turkey and veggy soup are:

1 lb fried, drained ground turkey
1 can (28 oz) tomatoes
1 large onion, chopped
2 envelopes of onion soup
5 med stalks celery, chopped
1 c carrots, chopped
8 C water

Here is how you make Deb's turkey and veggy soup:

Fry ground turkey, drain well (I run under hot water) and add to slow-cooker. chop veggies & add. Add tomatoes, soup mix & water. Cook high 3 hours or low 6Number of Servings: 12Recipe submitted by SparkPeople user STAMPINGADDICT.

The nutritional information for Deb's turkey and veggy soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 70.9

• Total Fat: 2.8 g
• Cholesterol: 26.7 mg
• Sodium: 175.6 mg
• Total Carbs: 4.0 g
• Dietary Fiber: 1.0 g
• Protein: 7.9 g