The recipe Homemade vegetable turkey soup

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Homemade vegetable turkey soup recipe is a meal that takes 420 minutes to make. If you enjoy for , you will like Homemade vegetable turkey soup!

Homemade vegetable turkey soup

Homemade vegetable turkey soup Recipe
Homemade vegetable turkey soup

The seasoning from the homemade broth allows you to only have to add additional seasonings to taste. Hearty vegetables that even my picky 12 year boy ate up. Warms the belly and the soul.

How Long Does Homemade vegetable turkey soup Recipe Take To Prepare?

Homemade vegetable turkey soup takes 15 minutes to prepare.


How Long Does Homemade vegetable turkey soup Recipe Take To Cook?

Homemade vegetable turkey soup takes 420 minutes to cook.


How Many Servings Does Homemade vegetable turkey soup Recipe Make?

Homemade vegetable turkey soup makes 12 servings.


What Are The Ingredients For Homemade vegetable turkey soup Recipe?

The ingredients for Homemade vegetable turkey soup are:

16 oz Egg Noodles, enriched
3 cup, chopped or diced Turkey (light meat)
1 cup Spinach, fresh
1 cup, sliced Zucchini
3 stalk, large (11"-12" long) Celery, raw
3 cup, chopped Carrots, raw
12 serving soup, homemade turkey broth, skimmed of fat, 1 cup (by SPIRITUALBEAR)


How Do I Make Homemade vegetable turkey soup?

Here is how you make Homemade vegetable turkey soup:

Add 12 cups turkey broth, chopped carrots, zucchini, celery, spinach, and cooked turkey to slow cooker. Cook for 7 hours low. Add noodles last 15 to 20 minutes season to taste.Serving Size: 12 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user CRZYBOIZ.


What's The Nutritional Info For Homemade vegetable turkey soup?

The nutritional information for Homemade vegetable turkey soup is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 253.4
  • Total Fat: 2.8 g
  • Cholesterol: 60.3 mg
  • Sodium: 68.8 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 16.4 g

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