The recipe Turkey Pasta Soup (edb)

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Turkey Pasta Soup (edb) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Turkey Pasta Soup (edb)!

Turkey Pasta Soup (edb)

Turkey Pasta Soup (edb) Recipe
Turkey Pasta Soup (edb)

Turkey vegetable soup with penne pasta

How Long Does Turkey Pasta Soup (edb) Recipe Take To Prepare?

Turkey Pasta Soup (edb) takes several minutes to prepare.


How Long Does Turkey Pasta Soup (edb) Recipe Take To Cook?

Turkey Pasta Soup (edb) takes several minutes to cook.


How Many Servings Does Turkey Pasta Soup (edb) Recipe Make?

Turkey Pasta Soup (edb) makes 3 servings.


What Are The Ingredients For Turkey Pasta Soup (edb) Recipe?

The ingredients for Turkey Pasta Soup (edb) are:

4 oz Turkey Breast, Butterball, Roasted (edb)
1 serving Barilla Piccolini Mini Penne - 2 oz (by MRKEVIN2)
1 stalk, large (11"-12" long) Celery, raw
5 serving turkey stock (by MURPHYBJ)
2 serving "Great Value" Golden Sweet Whole Kernel Corn, No Salt Added (.5cups)
.5 serving Baby Carrots, raw (3oz = 9pcs = 1 serving)


How Do I Make Turkey Pasta Soup (edb)?

Here is how you make Turkey Pasta Soup (edb):

Chop the vegetables and cooked chicken. Add penne, stock,and cook until vegetables are done.Serving Size: Makes 3 1-cup servingsNumber of Servings: 3Recipe submitted by SparkPeople user EBERBERIC.


What's The Nutritional Info For Turkey Pasta Soup (edb)?

The nutritional information for Turkey Pasta Soup (edb) is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 174.3
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 786.2 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 3.4 g
  • Protein: 12.0 g

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