The recipe udon soup

Made From Scratch Recipes

udon soup recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like udon soup!

udon soup

udon soup Recipe
udon soup

What Course Is udon soup?

udon soup is for Lunch.


How Long Does udon soup Recipe Take To Prepare?

udon soup takes 5 minutes to prepare.


How Long Does udon soup Recipe Take To Cook?

udon soup takes 10 minutes to cook.


How Many Servings Does udon soup Recipe Make?

udon soup makes 2 servings.


What Are The Ingredients For udon soup Recipe?

The ingredients for udon soup are:

3 oz shrimp
1.5 cups chopped cabbage
3 cloves chopped garlic
8 medium carrots
2 cups spinach, fresh
2 mushrooms
green onions 2 tbsp
1 package udon noodles
2 tbsp vegetable oil


How Do I Make udon soup?

Here is how you make udon soup:

saute garlic in oil, add shrimp or chicken. Stir fry; add vegetables and about 2 cups water. Heat to a boil and let boil about 3 minutes. Add seasoning from udon noodles and add noodles, let cook about 3 minutes. This makes 2 servings.Number of Servings: 2Recipe submitted by SparkPeople user EMERALDHONEY.


What's The Nutritional Info For udon soup?

The nutritional information for udon soup is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 347.3
  • Total Fat: 16.1 g
  • Cholesterol: 82.9 mg
  • Sodium: 821.7 mg
  • Total Carbs: 38.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 15.0 g

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