The recipe Five-Can Vegetable Soup

Made From Scratch Recipes

Five-Can Vegetable Soup recipe is a meal that takes several minutes to make. If you enjoy for , you will like Five-Can Vegetable Soup!

Five-Can Vegetable Soup

Five-Can Vegetable Soup Recipe
Five-Can Vegetable Soup

How Long Does Five-Can Vegetable Soup Recipe Take To Prepare?

Five-Can Vegetable Soup takes several minutes to prepare.


How Long Does Five-Can Vegetable Soup Recipe Take To Cook?

Five-Can Vegetable Soup takes several minutes to cook.


How Many Servings Does Five-Can Vegetable Soup Recipe Make?

Five-Can Vegetable Soup makes 14 servings.


What Are The Ingredients For Five-Can Vegetable Soup Recipe?

The ingredients for Five-Can Vegetable Soup are:

1 can 28 oz Minestrone soup
1 can 28 oz diced tomatoes
1 can 12 oz whole kernel corn
1can 14oz mixed vegetables
1 can 19 oz black beans drained


How Do I Make Five-Can Vegetable Soup?

Here is how you make Five-Can Vegetable Soup:

Empty contents of cans into a large soup pot. Heat thoroughly and serve. 14 - one cup servingsNumber of Servings: 14Recipe submitted by SparkPeople user MAMAHG.


What's The Nutritional Info For Five-Can Vegetable Soup?

The nutritional information for Five-Can Vegetable Soup is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 107.3
  • Total Fat: 1.1 g
  • Cholesterol: 1.2 mg
  • Sodium: 313.6 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 5.9 g
  • Protein: 5.3 g

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