The recipe Gyoza Soup

Made From Scratch Recipes

Gyoza Soup recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Gyoza Soup!

Gyoza Soup

Gyoza Soup Recipe
Gyoza Soup

How Long Does Gyoza Soup Recipe Take To Prepare?

Gyoza Soup takes 10 minutes to prepare.


How Long Does Gyoza Soup Recipe Take To Cook?

Gyoza Soup takes 10 minutes to cook.


How Many Servings Does Gyoza Soup Recipe Make?

Gyoza Soup makes 4 servings.


What Are The Ingredients For Gyoza Soup Recipe?

The ingredients for Gyoza Soup are:

* Cabbage, fresh, 2 cup, shredded (remove)
* Carrots, raw, 2 cup, shredded (remove)
* Wonton wrappers (includes egg roll wrappers), 1 oz (remove)
* Ginger Root, 3 tsp (remove)
* Olive Oil, 1 1tsp (remove)
* Radishes, 1 cup slices (remove)
* Hot chile pepers, 1 pepper (remove)
* Vegetable Broth, 8 cup (remove)
* Seitan Chorizo, 12 oz (remove)


How Do I Make Gyoza Soup?

Here is how you make Gyoza Soup:

d;lfajkdf;akdjfaNumber of Servings: 4Recipe submitted by SparkPeople user MARI_MAC1109.


What's The Nutritional Info For Gyoza Soup?

The nutritional information for Gyoza Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 307.2
  • Total Fat: 8.2 g
  • Cholesterol: 0.6 mg
  • Sodium: 3,310.5 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 6.9 g
  • Protein: 30.9 g

What Dietary Needs Does Gyoza Soup Meet?

The dietary needs meet for Gyoza Soup is Vegan


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