Appetizers / Soups / Salads

Liza's Vegetable Soup is for Dinner.

Liza's Vegetable Soup takes 20 minutes to prepare.

Liza's Vegetable Soup takes 30 minutes to cook.

Liza's Vegetable Soup makes 12 servings.

The ingredients for Liza's Vegetable Soup are:

1 medium (2-1/2" dia) Onion, diced
1 tbsp Extra Virgin Olive Oil
2 tsp Tastefully Simple - Garlic Garlic (minced garlic works too)
8 carrot (7-1/2") Carrots, sliced or diced
6 serving Celery Stalk (1 med stick 7-8 in), sliced or diced
3 cup, sliced or diced Zucchini
2 stalk Broccoli, diced
.5 head cabbage, cut into 1" squares
3.5 cup Del Monte Diced Tomatoes, No Salt Added (2 cans)
6 cup (8 fl oz) Chicken Broth or Bouillon (I used Wildtree bouillon and water)
1.75 cup Tomato Sauce (1 can)

Here is how you make Liza's Vegetable Soup:

Drizzle olive oil into stock pot. Add onions and garlic and sautee until onion is transparent. Add carrots, celery, zucchini, broccoli, tomato sauce, and diced tomatoes. Sautee for 3 minutes. Add cabbage and broth. Season with pepper and Italian seasoning if desired. Bring to boil. Reduce heat and simmer for 20-30 minutes until all vegetables are tender. Enjoy!Serving Size:?Makes 12 generous servings

The nutritional information for Liza's Vegetable Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 98.9

• Total Fat: 2.2 g
• Cholesterol: 0.0 mg
• Sodium: 1,022.4 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 5.8 g
• Protein: 4.0 g

The dietary needs meet for Liza's Vegetable Soup is Low Fat