The recipe Simple Vegetable Soup

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Simple Vegetable Soup recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like Simple Vegetable Soup!

Simple Vegetable Soup

Simple Vegetable Soup Recipe
Simple Vegetable Soup

This is a simple vegetable soup with just a few ingredients. I needed a quick side and had carrots and celery in the refrigerator. You could easily add more vegetables to your liking.

What Course Is Simple Vegetable Soup?

Simple Vegetable Soup is for Side Dish.


How Long Does Simple Vegetable Soup Recipe Take To Prepare?

Simple Vegetable Soup takes 10 minutes to prepare.


How Long Does Simple Vegetable Soup Recipe Take To Cook?

Simple Vegetable Soup takes 15 minutes to cook.


How Many Servings Does Simple Vegetable Soup Recipe Make?

Simple Vegetable Soup makes 4 servings.


What Are The Ingredients For Simple Vegetable Soup Recipe?

The ingredients for Simple Vegetable Soup are:

1 T Extra Virgin Olive Oil
4 Cloves of Garlic

1 Cup chopped celery
1 Cup chopped carrots
1 cup chopped onions

2 Cans of Swanson Fat Free, Reduced Sodium Chicken Broth


How Do I Make Simple Vegetable Soup?

Here is how you make Simple Vegetable Soup:

Prep1. Chop 1 cup celery, 1 cup carrots, and 1 cup onions. Makes sure the size is approximately the same to ensure equal cooking time. Set aside.2. Chop 4 cloves of garlic.3. Heat large skillet. Add 1 T Extra Virgin Olive Oil.4. Add garlic and roast for approximately 1 minute or until golden brown.4. Add celery, carrots, and onions to skillet. 5. Cook for approximately 5-6 mintues.6. While celery, carrots, and onions are cooking, heat the 2 Cans of Swanson Fat Free, Reduced Sodium Chicken Broth to a boil.7. Once celery, carrots, and onions are cooked, add to the chicken broth. 8. Cook on a medium heat for 7-8 minutes.9. Serve and Enjoy!Serving Size: Makes approximately 4- 1 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user SPORTS1280.


What's The Nutritional Info For Simple Vegetable Soup?

The nutritional information for Simple Vegetable Soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 65.1
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 334.1 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.9 g

What Dietary Needs Does Simple Vegetable Soup Meet?

The dietary needs meet for Simple Vegetable Soup is Vegetarian


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